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Liu Bao Cha 2015 sheng
SKU:
D476
A traditional basket-pressed version of the famous Liu Bao Cha (六堡茶), produced in a small-scale, non-industrial setting.
Full-bodied and refreshing, with a unique flavor profile, a dark yet clear liquor, and a complex aroma.
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Categories:
The tea has an overall cooling character, a highly distinctive flavor, and above all an unmistakable aftertaste that is impossible to confuse with any other.
How to prepare?
| First rinse the leaves with hot water, then proceed with brewing. | |||||||||||
| temperature | ratio | 1st | 2nd | 3rd | 4th | 5th | 6th | 7th | 8th | 9th | 10th |
| 100°C | 1 g / 25 ml | 30 s | 20 s | 30 s | 45 s | 80 s | 130 s | 190 s | 270 s | 400 s | 600 s |
| Character | zemitý |
|---|---|
| Place / Garden | Wu Zhou 梧州 |
| Origin | Guangxi |
| Harvest / Year of Production | jaro 2015 |
| Type | Gui Qing Zhong 桂青种 |
