Premium white chrysanthemum flowers – clear internal heat, support vision, nourish the liver and help manage high blood pressure. Traditionally used in blends with Pu-erh tea, or sometimes pressed directly together with Pu-erh.
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Usage: 5–8 g / 500 ml – pour boiling water over the flowers and steep for 4–5 minutes. Traditionally, a few blossoms can also be added to dark Pu-erh tea and brewed together.