is one of the lighter, less-roasted Phoenix oolongs in our selection. The infusion is orange in color, with a sweet fruity aroma and a harmony of sweetness and subtle bitterness. Its taste is fresh, sweet, delicate and juicy, with a clean fruity character, a long-lasting sweetness in the aftertaste, and a pleasantly stimulating effect. The tea easily endures more than 12 infusions.
This tea comes from a select small-batch production in the higher elevations of Wu Dong Shan. Fully hand-crafted processing is a matter of course, as is the careful traditional roasting—a crucial step in oolong production that requires great skill and experience.
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